Our home is Mendocino County. It’s gorgeous here. It’s also rugged, unrelenting, and remote. Just the way we like it.
No one thought this spot could produce world-class Pinot Noir, but through trial and error and an appreciation for the land, we've proved them wrong. The distinct qualities of our soil, our landscape, and our unique approach to winemaking give us a truly original product.
Our winery sits atop the ridge in the shadows of Eagle Peak, with views of Mendocino’s coastal range. Converted from a simple redwood barn into a small-lot production facility, we have customized our winery primarily for the production of Pinot Noir.
We love working where we live, and we’re proud to have a product and an environment that are truly our own.
Our focus is on making one thing, and we make it with our own hands-Pinot Noir.
Our process relies more on taste than on traditional lab analysis. Every barrel receives the attention it deserves.
We make the wine the way we like it - a more rich, opulent style of Pinot Noir.
Jake Fetzer, winemaker at Masút Vineyard and Winery, announced that the TTB has approved the new Eagle Peak AVA. Masút is the only winery in the new AVA, which encompasses nearly 21,000 acres of mountains and valleys about 10 miles north of Ukiah, Calif. The name comes from the tallest mountain in the coast range running along the western boundary of the new AVA.